Coffee honey comes from the Highlands of Madagascar, where coffee trees grow. From August to October, during their blossoming, bees forage on the small white flowers of the coffee tree. The honey is jarred without being heated or pasteurised.
What you will taste
A warm brown colour and a silky texture. The nose is deep, with roasted notes. On the palate, a unique taste that ends with a smoky finish reminiscent of coffee.
How to enjoy it
In coffee or hot chocolate. On tiramisu or vanilla ice cream. With smoked meats or strong cheeses such as Livarot.
Technical Sheet and Traceability
Origin: Coffee-growing Highlands (Madagascar)
Harvest: August to October (coffee tree blossoming)
Size: 200 g recyclable glass jar
Storage: Away from moisture and heat, keeps for 2 years
Purity: 100% Coffee Honey. No additives or preservatives.
Nutritional Values (per 100 g)
Energy: 1361 kJ / 320 kcal
Fat: 0 g
Carbohydrates: 82 g (of which sugars: 82 g)
Protein: 0.4 g
Salt: Less than 0.01 g
Sensory Profile
Colour: Warm brown, natural and unaltered
Texture: Silky and textured
Nose: Deep and delicate, with roasted aromas
Palate: Distinctive and unique, with a smoky finish reminiscent of coffee
Recommended pairings and uses
Every day: In coffee or hot chocolate, on tiramisu or vanilla ice cream.
Gastronomy: Pairs perfectly with smoked meats (spare ribs, cured duck breast) and strong cheeses (Livarot).
Pastry: Ideal in a real tiramisu, a panna cotta or 75% dark chocolate.
Crystallisation is a natural process: over time and in the cold, the glucose in honey forms small crystals. It changes neither the taste nor the quality, and is rather the sign of a honey that has not been heated. To make it more liquid, place the open jar in a warm water bath, without exceeding 40 °C.
How should I store my honey?
At room temperature, away from light and moisture, with the lid tightly closed. There is no need to refrigerate it. It keeps for 2 years.
How can I tell if your honey is pure?
Our honeys are 100% honey: nothing is added (no syrup, sugar or preservatives) and they are neither pasteurised nor heated. Each jar comes from a precise origin, shown on its product page: harvest region and blossoming period.
Why can the colour or texture vary from one jar to another?
Each harvest depends on the blossoming and the season. A raw honey, neither blended nor standardised, may change slightly in colour and texture from one harvest to the next: it is the mark of a natural product.
Is honey suitable for young children?
Like all honey, it is not recommended for children under one year old.
When will I receive my order?
Your order is prepared within 1 to 3 working days in France, then shipped by Colissimo with a tracking number. Delivery is free on orders over €80.
Reviews
There are no reviews yet.
Be the first to review “Miel de Café” Cancel reply
Reviews
There are no reviews yet.