Pourquoi mon miel a-t-il cristallisé ?

La cristallisation est un phénomène naturel : avec le temps et le froid, le glucose du miel forme de petits cristaux. Elle ne change ni le goût ni la qualité, et c'est plutôt le signe d'un miel qui n'a pas été chauffé. Pour le rendre plus liquide, placez le pot ouvert au bain-marie tiède, sans dépasser 40 °C.

Comment conserver mon miel ?

À température ambiante, à l'abri de la lumière et de l'humidité, avec le couvercle bien fermé. Inutile de le mettre au réfrigérateur. Il se conserve 2 ans.

Comment savoir si votre miel est pur ?

Nos miels sont 100 % miel : rien n'y est ajouté (ni sirop, ni sucre, ni conservateur) et ils ne sont ni pasteurisés ni chauffés. Chaque pot provient d'une origine précise, indiquée sur la fiche : région de récolte et période de floraison.

Pourquoi la couleur ou la texture peut-elle varier d'un pot à l'autre ?

Chaque récolte dépend de la floraison et de la saison. Un miel brut, ni mélangé ni standardisé, peut légèrement changer de couleur et de texture d'une récolte à l'autre : c'est la marque d'un produit naturel.

Le miel convient-il aux jeunes enfants ?

Comme tout miel, il est déconseillé aux enfants de moins d'un an.

Quand vais-je recevoir ma commande ?

Votre commande est préparée sous 1 à 3 jours ouvrés depuis la France, puis expédiée en Colissimo avec un numéro de suivi. La livraison est offerte dès 80 € d'achat.

miel de savane multifloral du Bénin NYUKKI

Savanna Honey

Wild multi-flower honey, harvested by hand in the Atacora region of northern Benin.

11,99 €

100% honey, unpasteurised, no additives
Shipped within 1 to 3 working days by Colissimo · free over €80
Secure payment: credit card, Apple Pay, Google Pay
A question? contact@nyukki.com

Categories: Benin, Savanna Honey, Our HoneysTags: Woody, Creamy, Multi-flower, Premium

Description

Savanna honey comes from the Atacora mountains, in northern Benin. Unlike our single-flower honeys, it is a multi-flower honey: from April to July, bees forage on the successive blossoms of more than 200 savanna species.

Atacora beekeepers harvest it by hand from traditional log hives handed down by their ancestors. The honey is then jarred without being heated or pasteurised.

What you will taste

A golden amber colour and a smooth, slightly thick texture. The nose is floral, wild and complex; the palate is rich, with a long finish. As the flowers change from one season to the next, each harvest has its own nuance: the signature of a living terroir.

How to enjoy it

On country bread at breakfast, in plain yoghurt or a herbal tea. With strong cheeses such as Munster or a mature Reblochon. In marinades for grilled or roasted meats, from rib of beef to Peking duck.

Technical Sheet and Traceability

Origin: Atacora savannas (northern Benin)
Harvest: April to July (multiple wild blossomings)
Size: 200 g recyclable glass jar
Storage: Away from moisture and heat, keeps for 2 years
Purity: 100% multi-flower Savanna Honey. No additives or preservatives.

Nutritional Values (per 100 g)

Energy: 1363 kJ / 325 kcal
Fat: 0.25 g (of which saturates: 0 g)
Carbohydrates: 80 g (of which sugars: 78 g)
Protein: 0.6 g
Salt: Less than 0.01 g

Sensory Profile

Colour: Golden amber, natural (may vary slightly with the season)
Texture: Smooth and unique, slightly thick
Nose: Wild floral and complex
Palate: Rich and flavourful, long finish

Recommended pairings and uses

Every day: On toast at breakfast, in plain yoghurt or in marinades for grilled meats.
Gastronomy: Perfect with strong cheeses (Munster, mature Reblochon) and roasted meats (rib of beef, Peking duck).
Treats: Ideal on country bread or to flavour a wild herbal tea.

Also discover the rest of our selection of exceptional honeys and spices in our shop.

Additional information

Weight	200 g

Frequently asked questions

Why has my honey crystallised?

Crystallisation is a natural process: over time and in the cold, the glucose in honey forms small crystals. It changes neither the taste nor the quality, and is rather the sign of a honey that has not been heated. To make it more liquid, place the open jar in a warm water bath, without exceeding 40 °C.

How should I store my honey?

At room temperature, away from light and moisture, with the lid tightly closed. There is no need to refrigerate it. It keeps for 2 years.

How can I tell if your honey is pure?

Our honeys are 100% honey: nothing is added (no syrup, sugar or preservatives) and they are neither pasteurised nor heated. Each jar comes from a precise origin, shown on its product page: harvest region and blossoming period.

Why can the colour or texture vary from one jar to another?

Each harvest depends on the blossoming and the season. A raw honey, neither blended nor standardised, may change slightly in colour and texture from one harvest to the next: it is the mark of a natural product.

Is honey suitable for young children?

Like all honey, it is not recommended for children under one year old.

When will I receive my order?

Your order is prepared within 1 to 3 working days in France, then shipped by Colissimo with a tracking number. Delivery is free on orders over €80.

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